We are thrilled to announce the opening of Baysia, our new look Chinese restaurant bringing delicious, hearty Chinese dishes to Five Dock and it’s surrounds! Owned and operated by our outstanding team who have been running the restaurant for over 25 years, Baysia has an extensive menu of both classic Chinese and fusion Chinese-Australian dishes to satisfy your tastebuds.

Located on the first floor, just at the top of the escalators, we have completely renovated the interior to create a modern, sleek look that is equally perfect for a casual family night out or a special occasion dinner.

We have something to suit every taste, from authentic crisp-skinned Peking duck and a range of juicy dumplings through to classic Chinese-Australian dishes like the sweet and spicy Billy Kee chicken, sticky sweet and sour pork and comforting seafood Chow Mein.

For children whose palates might not yet enjoy Chinese flavours, we have a limited kids menu, including childhood favourites such as chicken nuggets, fried fish and hot chips so that the whole family can enjoy a night out at Baysia.

For those looking for an exclusive, personalised night out, we have private dining rooms styled in the same modern-Asian decor of the main dining room available, which can be booked for up to 70 guests. To ensure your celebration is both memorable and unique, we are able to personalise the room with balloons, banners and other decorations on request.

Big groups can opt for one of our great value special banquet menus designed to feed a crowd and ensure your guests are able to sample a wide variety of decadent, authentic dishes and leave with a satisfied smile, without breaking the bank.

If you’re looking to have a night on the couch, Baysia also offers home delivery or pick up take away across the entire menu. So why not grab some spring rolls, cashew nut chicken and Mongolian beef to accompany your next movie night.

Baysia opened in November to a traditional Chinese Dragon dance and is open 7 days a week. Open for: Lunch 12pm-3pm, Dinner 5:30pm-9:30pm (Sunday through Thursday) and 5:30pm – 10:30pm (Friday & Saturday).